Samosa
Pocket filled with spicy mixture of peas, carrots and potatoes; served with date/tamarind chutney

Masala Dosa
South Indian crepe/pancake made with rice and urad dal, rolled and filled with a spicy vegetable mixture; served with sambhar (spicy soup) and coconut chutney.

Mixed greens tossed in a roasted red pepper garlic vinaigrette

Hot Grilled Portobello sandwich

Lebanese Wrap with grilled eggplant, lettuce, tomatoes, hummus all wrapped in chapatti

Walnut lentil pate

Saag Paneer
Spinach dish with paneer (homemade cheese – yes, we make it ourselves from whole milk)

Pakora
Slices of vegetable dipped in a chickpea flour batter and deep fried

Gluten Free Dessert Sampler